Pastry for Beginners
SKU: 9781646111411
Price: USD 17.99
Availability: OnlineOnly
Description
Become a pastry aficionado with this all-in-one pastry cookbook Baking beautifully golden, buttery pastries from scratch may seem intimidating—but all it takes is a tasty recipe and some trustworthy guidance. This pastry cookbook is for the home baker who wants to up their baking skills with picture-perfect pastries. This pastry cookbook includes step-by-steps and photos for fundamental dough-making techniques, like blind baking pie dough, kneading soft yeasted breads, laminating an airy puff pastry, and piping a light choux pastry; as well as dozens of recipes for flaky and flavorful sweet and savory pastries. This pastry cookbook includes: Knead-to-know—An overview covers pastry terminology, essential equipment and ingredients, as well as tips for prepping and handling your dough. Dough not 'doh'—Become an expert on pastry-making with easy-to-follow master dough recipes, as well as troubleshooting for any pastry problems. Pastry perfected—Try your hand at mouthwatering recipes for tarts, turnovers, eclairs, and more. Uncover the secrets of pastry-making with the foolproof guidance of this pastry cookbook.
Attributes:
- Sku: 9781646111411
- Isbn: 9781646111411
- Name: Pastry for Beginners
- Brand: Sourcebooks
- Authors: Sharon Glascoe
- Imprint: Callisto
- Case Count: 19
- Hide Product: No
- Format: Paperback
- Publication Date: 2019-12-31
- On Sale Date: 2019-12-31
- Trim Size W X H: width: 7.50 in, height: 9.25 in
- Page Count: 157
