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The Ultimate Little Cocktail Book

ISBN: 9781402254093

By: Ray Foley

Published: 11/01/2011

"Ray Foley is known as the bartender's bartender. Leave it to him to take the mystery out of mixology!" –— Legendary spirits master, author, and marketer Michel Roux

Bartenders don't rely on just anyone to create delicious cocktails. They turn to Bartender Magazine, published by thirty-year industry veteran Ray Foley, trusted by more than 150,000 barkeeps.

Available Formats

Paperback


$15.99

Description

“Ray Foley is known as the bartender’s bartender. Leave it to him to take the mystery out of mixology!” – Legendary spirits master, author, and marketer Michel Roux Bartenders don’t rely on just anyone to create delicious cocktails. They turn to Bartender Magazine, published by thirty-year industry veteran Ray Foley, trusted by more than 150,000 barkeeps. Now you can get your refreshing sips straight from the top – from Bartender and the best mix masters across America. From sophisticated to fun, this is the only cocktail book you’ll ever need.

About the Author

Ray Foley

Ray Foley has been a bartender for more than 20 years. He is the publisher of Bartender Magazine and the author of Bartending for Dummies. He has appeared on Good Morning America, Live with Regis and Kathie Lee and countless other shows. Ray resides in New Jersey with his wife and partner, Jaclyn.

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Table of Contents

CONTENTS

Acknowledgments

Introduction

Aperitifs and Vermouths

Bitters

Brandy, Cognac, and Pisco

Cordials

Creams

Gin

Irish Whiskey

Martinis

Pousse-Café

Rums

Scotch

Tequila and Mezcal

Vodka

Whiskey and Bourbon

Wine and Champagne

About the Author

Excerpt

APERITIFS AND VERMOUTHS

Accurate

1 1/4 oz. cognac

1/4 oz. Martini & Rossi Rosso vermouth

1/4 oz. sake

Ice cubes

Stir. Serve on

...

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Specs

Format: Paperback

Dimensions
Length: 6 in
Width: 4 in
Weight: 10.88 oz
Page Count: 432 pages

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